Caps, Cappers, Enhancers, Sugar, Yeast and more
Yeast Collection Ball for Fast Ferment (H540)
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For use with The Beer Machine (BM1) and CO2 Cylinder Injector (H552) for the Rotokeg
Pack of 3
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For use with the Rotokeg (H050)
Use with a soda stream gas bottle
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Top Fermenting
10gm treats 25 litres
Packaged in Timaru, NZ
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Beer Clearing Agent
Sufficient for 23 litres
Dissolve contents of packet in a cup of very hot water
Gently stir into brew when fermentation is 3/4 completed (at 1010 S.G)
Leave for a few days bottle when S.G is 1005 or below
Made in Australia
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1 kg
100% Dextrose
Ferments completely without adding flavour or body
IBU 0
Fermentability 100%
= to 1.6kg Liquid Malt
Alcohol +2.75%
Mix contents with 23L wort before fermentation
FREIGHT CHARGES APPLY ON AMOUNTS OF 6 OR MORE
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For beer and wine makers - multi scale
SG reading from 980 - 1150, sugar content and potential yield
Shows how much sugar to add to achieve 5% beers and 11% wines
Reads to minisus top - ideal for cloudy ferments
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The most famous Ale yeast strain in America.
Creates a balanced beer with a very clean, crisp end palate.
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