250ml
Add 10 ml per litre of spirit, flavoured or not and be amazed at the difference
Purifies all spirit rapidly
Ingredients: Fruit Acids, Starch
Manufactured in Auckland NZ
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This kit contains:
Instructions for drying, curing and casing
Detailed methods to produce Cigars, Pipe Tobacco and Cigarette Tobacco
Humectants and Flavourings
Heat Curing Bag
Cigar Paste
Produced by Garden Road Ltd, Auckalnd NZ
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1 litre
A flavourless glucose syrup that smooths harsh spirit
Packaged in Timaru NZ
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1kg
Add 6 sugar or 7kg of dextrose in warm water. Add entire packet and make up to 25 litres
Fast fermenting, less odour, more alcohol, purer spirit
FREIGHT CHARGES APPLY ON AMOUNTS OF 6 OR MORE
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Long recognised for its reliable and predictable fermentation
For 25 litre brew
Fermentation time 3 - 4 days
Ingredients - Yeast, Nutrients
Manufactured by Hambleton Bard UK
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100 gm
Freshly chipped from Jack Daniels barrels
Imparts obvious Jack Daniels flavour within two weeks
Use Gold Medal Hoggers Whiskey (H427) or Gold Medal Bodines Bourbon (H411) flavour for a superb finish
Packaged in Auckland NZ
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100 gm
Made from Jim Beam Barrels
Use 10-15gm per litre of spirit
Leave for at least 10 days then add Bodines Gold Medal flavour, plus 1 tsp of sugar per litre for a superb finish
Packaged in Auckland NZ
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Tomato based to produce a clean wash and clearer spirit
Ferments 6kg sugar down to 985 in seven days
Manufactured in Auckland NZ
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50 ml
Hickory smoke extract from Whiskey
Mellows and gives character to Whiskey
Ingredients: Hickory smoke in Propylene, Glycol
Manufactured in Auckland NZ
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50 ml
Oak extract the gives an immediate barrel aged effect
Packaged in Auckland NZ
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100 gm
A powder that reacts with odour compounds in the wash
Add 10 gm into your cleared wash 24 hours prior to distilling
For odour free distilling and purer spirit
Manufactured in Auckland NZ
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150 gm
Instant Smoothing Agent
Ingredients: Contains starches
Manufactured in Auckland NZ
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400 ml
A flavourless glucose syrup that smooths harsh spirit
Packaged in Timaru NZ
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100 gm
Direct from Kentucky
The freshest bourbon chips ever available
Freshly chipped from wet barrels
Use 10 - 15gm per litre of spirit, leave for at least 10 days
Use Gold Medal spirit flavours for a perfect finish
Packaged in Auckland NZ
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