Black Rock Unhopped Wheat malt extract adds a light flavour and body to your beer and boosts head retention to give your brew a lovely creamy finish.
This blend consists of over 50% wheat malt.
Ideal in a light beer to give subtle fruity, bread-like characteristics and smooth texture to the head.
Can also be used with darker style beers.
Colour and EBU:
Typical Analysis: 5+/-2 EBC (colour), unhopped (bitterness)
Malts - Lager, Wheat
New Zealand Artesian Water